FORMULATION:
- Citric Acid
- Malic Acid
- Additives
- Preservatives
APPLICATION
- Inhibit Bacteria,mold,virus
- Anti Oxidant
- Growth rate survival ,adjust the ph of the digestive tract of shrimp inhibition pathogenic bacteria ,especially vibrio spp.
- Prevent white feces and ATM
- Promote digestibility
- Promote feed performance
- Clear bacteria vibrio spp.contamination from hatchery in nursing
DOSAGE AND ADMINISTRATION:
- Apply 20cc/kg every day for10days to clear bacteria vibrio sp.
- Found white feces floating to low after treat long 5-7days and also better feeding
- Shrimp age15day after stocking ,better size and low vibiro sp.
Minimum of Quantity
- 1200Bottles (1Bottle contain 1Litre)
STORAGE:
- Store in a dry and cool place not exceeding 300C. Keep away from direct sunlight.